Home > Escp S3 Profiles > Connsensys
Acronym: 
Connsensys
Name: 
Connsensys
Start of Partnership: 
Thursday, 18 October, 2018
Partnership duration
24 months
Number of partners
8
Number of SMEs involved
1000
Partnership's Origin

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Partnership Objectives: 

The ambitious, common goal of our S3P partnership ‘Smart sensors 4 agri-food’ is to enable the food companies in Europe to make the leap towards industry 4.0. We will support them to introduce new technologies and inspire and enable the companies to use these, connect competences and support the development of specific business cases. The ultimate goal is a more interconnected, resilient and smart agri-food system in Europe.

In the framework of the Connsensys project we will focus on the following objectives:

1. General objective

In accordance with the COSME call specific objective, the overall objective of our project is to set-up a platform, including a joint cluster partnership strategy and partnership agreement to establish our partnership, an implementation roadmap and interregional investment projects. These investment projects can be between food- and electronic/ICT cluster organisations and relevant RTOs or between two or more companies, to lower the barriers for agri-food companies to access the newest smart sensor systems, to enable the Internet of Things (IoT) transition of the food industry.The focus of this proposal is to encourage the partnering process in relation to the key drivers of industrial modernization in the food industry, such as digital transformation. The industrial thematic areas of our partnership include: advanced manufacturing, digital transformation/industry 4.0 and big data analytics.  The close cooperation between cluster organisations – that manage joint activities, facilitate networking and provide or channel specialised and customised business support services – and RTOs improves the business environment for SMEs and maximises synergies, as both types of organisations give SMEs better access to innovation support and funding. The intense, strategic collaboration between clusters and RTOs will create a trust zone and lead to a cross-fertilisation process between the involved sectors. This will facilitate the wider distribution and penetration of R&D results and stimulate innovation excellence, and will accelerate the introduction, validation and implementation of IoT solutions based on smart electronic systems and embedded technology in the food industry on a wide scale (from multinationals to locally operating SMEs).

 

2. Specific objectives

With the aim of facilitating the implementation of smart sensor systems, we will explore the potential of living labs and pave the way towards setting up these facilities. We aim to join up comparable living labs, staffed with competent, multidisciplinary teams, from different European regions, to facilitate the sharing of best practices and complement each other’s expertise. In these living labs technologies can be demonstrated, tested, workshops can be organised, etc.

Additionally, we want to establish shared support services for business creation and technology intelligence. Relevant information and experiences regarding available technologies (partners and companies in the different regions), funding possibilities, business support, etc. will be shared.

In the framework of this shared support service system, we will develop two, more generic business models that can facilitate concrete, interregional investments and investment projects in this domain. The business models will outline the steps to consider and hurdles to tackle in relation with the collaboration between two (or more) different companies or can outline the ground rules, necessary investments, etc. in the framework of the establishment of a living lab or other relevant innovation structure to support the food companies.

Partnership planned events: 
Target Group: 
Cluster Organisations
Type: 
Study Visits
Estimated Date: 
14/12/2018
Country: 
Belgium
City: 
Gent
Results expected: 
  • Plans for a network of interlinked, open access living labs to facilitate the implementation of smart sensor systems in the agri-food industry:
    • Staffed with competent, multidisciplinary teams
    • Facilitate awareness creation, give demonstrations, trainings and workshops
  • Support services for business creation and technology intelligence:
    • 2 generic business models
    • Technology Catalogue
  • Number of resulting collaboration and innovation projects and the total amount of investments generated, including those mobilised in the context of the implementation of cluster policies and smart specialisation strategies: 37 projects – amount of investments: 40 mio €
  • Number of SMEs having directly benefitted from the supported actions: 100
  • Number of SMEs having indirectly benefitted from the supported actions: 900
  • Joint cluster partnership strategy and implementation roadmap
  • Number of regions involved in the identification, preparation and testing of joint activities towards improving cluster-specific framework conditions as well as the number of firms from which concrete industry feed-back was gathered for this purpose:
    • 12 regions of our S3P partnership
    • Number of companies consulted via surveys, regional workshops, interregional activities, etc.: 500
Other key partners or networks your partnership is linked with in Europe and in third countries: 
Country: 
Belgium
Name: 
S3 partnership 'Smart Sensors 4 Agri-food'
Country: 
Spain
Name: 
Technology Institute of Galicia
Country: 
Hungary
Name: 
Campden BRI Hungary

Partnership composition

Name Sector/Technology fields Country Regions Total no. of members Total no. of SME
ViaMéca Metalworking Technology, Production Technology and Heavy Machinery

3D printing, Surface treatment (painting, galvano, polishing, CVD, ..)

Digital AgendaAutomated driverless vehicles, KETSAdvanced manufacturing systems

Digital Industries, Mobility Technologies
France Auvergne 180 80
Flanders' FOOD Education and Knowledge Creation, Food Processing and Manufacturing

Food Microbiology / Toxicology / Quality Control, Food Additives/Ingredients/Functional Food

Digital Agendae-Health (e.g. healthy ageing), Public health and securityFood security & safety

Advanced Packaging, Blue Growth Industries
Belgium Région de Bruxelles-Capitale/Brussels Hoofdstedelijk Gewest 310 210
Asociación de Investigación de Industrias Cárnicas del Principado de Asturias (ASINCAR) Education and Knowledge Creation, Food Processing and Manufacturing

Food Microbiology / Toxicology / Quality Control, Traceability of food

KETSIndustrial biotechnology, Manufacturing & IndustryFood, beverage & tobacco products

Advanced Packaging, Biopharmaceuticals
Spain Principado de Asturias 80 80
Food-Processing Initiative e.V. Food Processing and Manufacturing

Food Processing, Food Technology

Manufacturing & IndustryFood, beverage & tobacco products, Public health and securityFood security & safety
Germany Detmold 121 77
Asociación Clúster Alimentario de Galicia Food Processing and Manufacturing

Food Additives/Ingredients/Functional Food, Food Processing

Manufacturing & IndustryFood, beverage & tobacco products, Sustainable innovationSustainable production & consumption

Advanced Packaging, Blue Growth Industries
Spain Galicia 80 66
INNOSKART ICT Cluster Food Processing and Manufacturing, Information Technology and Analytical Instruments

Food Technology, Digital Systems, Digital Representation

Digital Agendae-Health (e.g. healthy ageing), Information & Communication Technologies (ICT)Computer programming, consultancy & related activities

Digital Industries, Medical Devices
Hungary Közép-Dunántúl 70 66