Latest News from ESCP-4i

For the preparation of SMEs towards collaboration in the Chinese market the NF4-project will organize a breakfast session. In the China-focussed breakfast session, information will be shared on business collaboration in the Chinese food and ingredients market with a specific focus on e-commerce. Please find further information on the Breakfast Session at the Food Valley NL office in Wageningen, The Netherlands on Tuesday February 13th from 8.00-10.00 AM via this link: https://newfrontiersinfood.eu/2019/02/06/e-commerce_china/ From May 12th-18th 2019 the NF4-consortium will organize an innovation mission to China with...
Date: 06/02/2019 - 19:15 | NF4
As part of the Innovation Tour to the USA from March 18th - 22nd, the NF4 ( www.newfrontiersinfood.eu) SME food companies will visit one of the first food and beverage cluster organizations in the US, FaB Wisconsin in Milwaukee on the 19 th of March. During this one-day event in Milwaukee, the companies and clusters will discuss about business and innovation opportunities in the US, internal partnerships and share best practices. In addition, in a specific session the companies will participate in B2B meetings and meet CEOs and leaders of food companies from the food and beverage cluster. For more information and the full...
Date: 05/02/2019 - 12:53 | NF4
The NF4 consortium is in full preparation for its mission towards USA from March 18-22 2019 for food SMEs. The mission will include stops in the Chicago area as well as at the Future Food Tech event in San Francisco. Learn more about the mission at https://www.foodvalleyupdate.com/news/dutch-smes-on-a-mission-to-the-usa/ and at the New Frontiers in Food Fast Forward (NF4) website: www.newfrontiersinfood.eu .
Date: 04/02/2019 - 12:54 | NF4
I am looking forward to this spring. Not just because of the weather, but because then I will visit China with a group of enthusiastic entrepeneurs who will investigate the possibilities for their companies in new markets in Asia. By Tjerna Ellenbroek, New Frontiers in Food China is the fastest growing Asian market in food, and it offers many opportunities for innovative companies. With a population of almost 1.4 billion people it is a very large market. Moreover, China is a gateway to other Asian countries. Foodvalley NL is involved in the New Frontiers in Food – Fast Forward (NF4) project of five European Food clusters...
Date: 25/01/2019 - 10:38 | NF4

On January 9 th 2019, ALPHA-RLH organised a workshop in Talence (Nouvelle-Aquitaine) dedicated to internationalisation towards the North-American market. The event gathered around 25 persons, including representatives from the Nouvelle-Aquitaine Region, the Chamber of Commerce and Industry as well as companies from the ALPHA-RLH clusters. The workshop allowed fruitful discussions on internationalisation support mechanisms provided at the regional and European level, knowledge exchange with an expert and former entrepreneur of the Silicon Valley, Jyrki Saarinen and testimonials from companies of the ALPHA-RLH cluster. The...
Date: 28/01/2019 - 14:35 | PIMAP Partnership

Read the webnews posted by GEO-ENERGY EUROPE's partner Geoscience Ireland on the ministerial recption of the metacluter delegates in Dublin, January 21, 2019
Date: 24/01/2019 - 21:55 | GEO-ENERGY EUROPE
January 24, 2019 - POLE AVENIA and 6 out of its 7 partners in the GEO-ENERGY EUROPE project have signed a Partnership Agreement in Dublin last Monday, January 21, 2019 to formalize the creation of the GEO-ENERGY EUROPE metacluster and sustain its life beyond the end of the ongoing project timeframe (2018-2019). The GEO-ENERGY EUROPE project is coordinated by French competitiveness cluster POLE AVENIA and funded by the European Programme for the COmpetitiveness of Small and Medium-Sized Enterprises (COSME), under the “Clusters Go International” call for projects. It started in January 2018 and will run until end of 2019...
Date: 24/01/2019 - 20:48 | GEO-ENERGY EUROPE

SPACE2IDGO consortium had its second progress meeting in Madrid in January 17-18th 2019. The project implements a fast-track to internationalisation programme with the support of PwC's Accelerator. So far 9 SMEs were selected and the call remains open until March 2019. To know more about the project and apply to the call for SME, follow the link here .
Date: 24/01/2019 - 09:37 | SPACE2IDGO

MobiGoIn-Action internationalisation support program continues with its next step: a Mission to USA for European SMEs working on Smart Mobility!
Date: 18/01/2019 - 12:10 | MobiGoIn-Action

Have a look at our introduction video about the FoodBackLab programme in order to understand how photonics technologies revolutionanize the food industry by addressing food processing and packaging challenges of companies . Are you facing any challenges in the food industry, but still have difficulties in imagining how this might work? Then join our cross-sectorial innovation workshops starting in Hannover on the 29th of January , followed by the upcoming events in France (spring 2019) and Barcelona (october 2019) . The goal of these workshops is to foster collaborative projects at an international level, addressing food...
Date: 16/01/2019 - 17:15 | FoodPackLab

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