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C2C Agrifood Sector Trends

Selected Profile: 
Date: 
21/10/2020
Address: 
Online Sabadell
Spain
40° 25' 46.992" N, 3° 43' 7.032" W
ES
Description: 

 

COSME 

 European Cluster Excellence Programme 

 SAFE SMART FOOD 

874389

 

 

AGENDA

FOR KNOWLEDGE AND EXPERTISE SHARING STUDY ONLINE MEETING

FUTURE TRENDS IN AGRIFOOD AND AGRIFOOD RELATED SECTORS

21.10.2020

 

 

PURPOSE OF THE MEETING: Strengthen cluster cooperation amongst the partners (C2C)

STARTING DATE AND TIME: 21.10.2020 - 10:00 AM

ENDING DATE AND TIME: 21.10.2020 - 12:00 PM

PLACE OF MEETING: Online meeting room

 

TIME

ACTIVITY

09:45 – 10:00

CONNECTING TO ONLINE MEETING ROOM

10:00 – 10:10

WELCOME AND CHECK IN

Packaging Cluster + Foodservice Cluster, Spain and Introduction of all participants

10:10 – 10:30

PACKAGING AS AN ESSENTIAL ELEMENT OF ADDED VALUE, COMPATIBILITY WITH FOOD AND FUTURE TRENDS

Prof., Dr.sc.ing. Sandra Muizniece-Brasava, Head of Technology and

Knowledge Transfer Centre at Latvia University oF Life Science and

Technologies

10:30 – 10:50

3D PRINTING AND PRINTED FOOD

Pablo Valderrama, 3D Factory

10:50 – 11:10

FOOD SAFETY AND SUSTAINABLE PACKAGING

Ignacio Molina and Pablo Molina, Sumbox

11:10 – 11:30

TRENDS IN FMCG AND FOOD RETAIL

Marta Vallbé and Joanna Lambert, Loop

11:30 – 11:55

OPEN DISCUSSION

All participants

11:55 – 12:00

CHECK – OUT AND END OF THE MEETING

Packaging Cluster + Foodservice Cluster, Spain

 

REGISTRATIONS: https://forms.office.com/Pages/ResponsePage.aspx?id=VvG2OaiPH0q2U2oExq4P...

 

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