startup ecosystem

Community News

The second phase of the FoodStart.CAT project begins with the purpose of promoting Open Innovation between companies

We are entering the second phase of the Foodstart.cat Project, in which the Catalan wine cluster INNOVI, the Gourmet Cluster, the Foodservice Cluster, the Catalan meat cluster INNOVACC and the Packaging Cluster -, together with the Agència per la Competitivitat de l'Empresa ACCIÓ and Eatable...
ECCP News

Startup Survey in Italy: a glance at the human side of the startup phenomenon

More news reached us from the Italian Ministry of Economic Development, Directorate-General for Industrial Policy, Competitiveness and SMEs: Mattia Corbetta, Policy Advisor on Innovation and Startups shared with us the report on the results of the first census survey on Italian startuppers, "Startup...